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Breakfast Package

Offsite Two

$16.00

For the health conscious brekkie.

Transform Brekkie bowl – house-smoked Goulburn River trout, organic egg, quinoa tabbouleh, slaw, roast seasonal veg, white bean puree, pesto & dukkah (gf),  fruit platter (vegan, gf)

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Offsite One

$18.00

Great for those action-packed offsite days or for those in need of a hearty brekkie.

 

Brekkie burritos, banana bread and fruit platter

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Brekkie Snacks

$14.00

A fast-paced pick & go curated brekkie meeting package, designed for a progress report and sustenance update.

Our delicious lime and macadamia balls, fresh fruit skewers, gf banana bread and our gf granola and yoghurt parfaits with berry coulis.

 

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Meeting Bites

GFV $15.00

A delicious concoction of sweet and savoury. All prepared first thing from fresh ingredients.

fruit skewers, our vegan muffins with berry banana and almond, zucchini and pumpkin frittata and chorizo and pumpkin frittata

 

 

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Lunch Package

Brainstorm

$17.00

Grass fed meatballs with gremolata couscous

Baked oregano honey chicken (gf)

Pumpkin & pesto gnocchi in tomato sugo (vegan)

Charred broccoli salad with lemon vinaigrette (gf, vegan)

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Transform Socially

$18.00

Oregano braised chicken with honey, dates and olives served on steamed rice pilaf (gf)

Lamb tagine with turmeric and prunes served with gremolata couscous (df)

Saffron baked cauliflower, braised beans salad with herbs & pickled red onion (gf, vegan)

Transform garden salad (gf, vegan)

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Balance The Day

$14.00

Cumin roasted meatballs with pesto (2 per person 180g)

Pumpkin & pesto gnocchi in tomato sugo (vegan)

Roasted seasonal vegetables with rocket, crutons & basil oil (df, vegan)

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Meeting without the meat (v, vg)

VVEG $16.00

Pumpkin & pesto gnocchi in tomato sugo (veg),

Chickpea falafel on pumpkin puree with chilli jam (gf, vegan)

Roasted seasonal vegetables with rocket, crutons & basil oil (df, veg)

Zucchini fritters with herbed labne (v)

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Harvest Buffet

GFVVEG $30.00

Salmon tarrator (gf)

Sliced poached chicken with toasted almonds & salsa verde (gf, df)

Stuffed pepper (gf, vegan)

Caramelised pumpkin & quinoa tabbouleh (gf, vegan)

Roasted seasonal veg with toasted bread, rocket and basil oil (vegan)

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Work In progress

GFVVEG $19.00

Sliced poached organic chicken with toasted almonds & salsa verde (gf, df)

Smoked highland trout & potato salad with green goddess, dill & chives (gf) –not 100g of trout per person

Saffron baked cauliflower, braised beans salad with herbs & pickled red onion (gf, vegan)

Zucchini fritters with creamed feta & herbs (v, gf)

Transform’s Green salad (gf, vegan)

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Mixed wrap board - Regular

VVEG $10.00

A mixed selection of 10-inch wraps. 20% vegan.

Please let us know if you have any dietary requirements and we can arrange suitable meals.

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Creative Thinking Lunch Package

$15.00

Time for some brain food? 

Poached chicken, shaved fennel, green bean & salsa verde (gf)

Chickpea falafel on pumpkin puree with chilli jam (gf, vegan)

Caramelised pumpkin & quinoa tabbouleh (gf, vegan)

Saffron baked cauliflower, braised beans salad with herbs & pickled red onion (gf, vegan)

 

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Mixed wrap board - large

VVEG $13.00

Our gorgeous freshly made wraps will put those dreary ham, cheese and lettuce wraps youve been eating for years to absolute shame! Celebrate beautiful food and enjoy your daily dose of meetings with quality.

Mixed 12-inch wrap board. 20% will be made vegetarian.

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Mixed Wrap, Sandwich & Salad Board

VVEG $15.00

The great combo of wraps, sandwiches and salad, perfect for the office or off-site. We use The bread project sourdough, rye and multigrain and large 12-inch spinach wraps.

20% vegetarian/vegan. Please let us know in the notes if you have any individuals that are gluten-free and we will provide sperate lunchboxes for the same price.

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Breakfast

Brekkie burrito10 inch Wrap - chorizo, aioli, rice soft boiled Eggs, grilled mushroom & garden leaves, chilli jam (df)

$12.00
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Chia cup parfat

GFV $5.00
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Toastettes – croutoned toast with labne, heirloom tomato & basil

V $5.00
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Chorizo zucchini, pumpkin and potato frittata with rosemary, organic eggs

GFNF $4.00
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Vegan brekkie bowl - quinoa, slaw, roast seasonal veg, pumpkin puree, currant dressing, dukkah (gf, vegan)

GFV $13.00
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Transform Brekkie bowl - house smoked Goulburn River trout, organic egg, quinoa tabbouleh, slaw, roast seasonal veg, white bean puree, pesto dukkah (gf)

GFDFNF $15.00
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Seasonal fruit platter

$5.00
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Chorizo & cheddar scone with labne and basil oil

NF $4.00

House-made granola, rhubarb & raspberry compote, fresh fruit & vanilla bean yoghurt

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Zucchini, pumpkin and potato frittata with rosemary & feta, organic eggs

GFVEGNF $4.00
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Seasonal skewered fruit

GFVDFVEGNF $3.00

People that say fruit is bad, are obviously bad apples. An apple a day keeps the doctor away. You know what doesnt, people who obsess about what they shouldnt be eating. We only serve the best of what we as humans should eat. A little fruit is what the doctor ordered.

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Grazing

Zucchini fritters with house labne and basil oil

$3.00
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Orange & almond cakes with rose

GF $4.00
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Grazing Platter - selection of Australian cheeses, dried fruits, crackers & our delicious pickles & ferments

GFVEGNF $10.00
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Seasonal fruit platter

$5.00
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Peanut butter cups

GFVEG $3.00
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Dark chocolate & butterscotch house made muesli bars

GFDFVEG $4.00
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Coconut & lime bliss balls

$3.00
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Crudites with housemade dips

$8.00

An alternative to the heavy cheese board is this slavating house made pesto and hummus veg platter. Looks beautiful and sits wonderfully at any event or function.

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Seasonal skewered fruit

GFVDFVEGNF $3.00

People that say fruit is bad, are obviously bad apples. An apple a day keeps the doctor away. You know what doesnt, people who obsess about what they shouldnt be eating. We only serve the best of what we as humans should eat. A little fruit is what the doctor ordered.

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Banana Bread with pistachio crum and rose petals (gf, v)

GFDFVEG $4.00

As healthy as something this delicious can be, our banana bread is with everything we do, made daily, tastes delicious and ensures youre taken care of.

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Lunchbox

Stuffed pepper, dukkah, green leaves, quinoa tabbouleh, currant dressing (gf, vegan)

GFV $12.00
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Vegan brekkie bowl - quinoa, slaw, roast seasonal veg, pumpkin puree, currant dressing, dukkah (gf, vegan)

GFV $13.00
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Smoked trout, potato salad, cavelo, pickled red onion, green goddess, cucumber ribbons

GF $14.00
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Meatball, braise beans, cavelo, white bean puree, pesto, green goddess

$13.00
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Falafel (40gx2), pumpkin pure, cabbage slaw, herbed legumes, chilli jam

GFV $13.00
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Poached organic chicken, salsa verde, quinoa tabbouleh, green leaves, caramelised pumpkin & dukkah

GF $13.00
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Egg, quinoa, slaw, roast seasonal vegetables, white bean puree, pesto dukkah

GFVEG $11.00
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Wrap / Sandwich

Mixed seasonal roast vegetables, leaves, capsicum relish & pickles

V $10.00
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Grass-fed meatball wrap

$10.00
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Caramelised pumpkin & pesto wrap

VEG $10.00
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Chicken, pesto, pepper relish wrap with aioli, slaw & pickles

$10.00
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Chicken, pesto, aoili, tomato, spinach

$10.00
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Chorizo, roast pumpkin, pesto and Italian slaw

$10.00
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Roast chicken sandwich, tomato, aoili, lettuce

$10.00
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Meat Mains

Smoked highland trout & potato salad with green goddess, dill & chives

GF $7.00
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Lamb tagine with turmeric & prunes served with gremolata couscous

DF $8.00
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Oregano braised organic chicken with honey, dates and olives served on steamed rice pilaf

GFDF $8.00
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Sliced poached organic chicken with toasted almonds & salsa verde

GFDF $7.00
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Cumin roasted meatballs in tomato sugo

NF $7.00

Cumin roasted meatballs in tomato sugo with chilli oil, parmesan & fresh garden leaves

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Poached chicken, shaved fennel, green bean & salsa verde

GF $8.00
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Salmon tarator - with tahini yoghurt & walnut herb crust, served with a side of house pickles & ferments

GF $10.00
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Vegetable & Legumes

Braised beans with smoked eggplant, herbs & pickled red onion

GFV $7.00
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Pumpkin wedges with tahini yoghurt, chilli & lime

GFV $5.00
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Pumpkin & pesto gnocchi in tomato sugo

V $7.00
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Chickpea falafel on pumpkin puree with chilli jam (40g x 2 per serve)

GFV $6.00

Great for vegan/vegetarians as portioned meat substitute

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Stuffed pepper

$7.00

Great as a vegan/vegetarian portioned main.

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Zucchini fritters with creamed feta & herbs

GFVEG $5.00
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Transform potato salad with pickles, dill and chives

GFVEGNF $7.00

served with pickled asparagus & marinated goats cheese

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Caramelised pumpkin & quinoa tabbouleh

GFV $7.00

with broccoli & quinoa tabbouleh with lemon vinaigrette

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Garden

Roasted seasonal veg with toasted bread, rocket & basil oil

V $7.00
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Transform macro salad of raw & pickled vegetables with tahini dressing

GFV $7.00
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Transform's garden salad

GFV $5.00
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Saffron roasted cauliflower salad & rice pilaf

GFVDFVEGNF $7.00

with ancient grain pilaf and capsicum relish

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Charred broccoli & cavelo nero green salad with lemon vinaigrette

GFV $6.00
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Canapés

House salted chocolate brownie

VEG $2.00
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Australian pacific oysters

$3.00

Bought per dozen. Minimum three dozen.

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Sashimi platter of Salmon, yellowfin and kingfish with pickled ginger, chilli & soy

$25.00

Price per person.

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Australian King Prawns House made thousand island dressing & lemon

GFNF $50.00

Bought by the kilogram

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Marinated beef, horseradish cream, crustini

$3.00
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Corn fritters, smashed avo, mint, Housemade chilli jam

$4.00
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Mini free range pork & fennel sausage rolls house tomato dipping sauce

DF $4.00
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Caprese skewers with heirloom cherry tomatoes, torn boccioni & basil with reduced balsamic

GFVEG $2.00
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Caramelised onion, ricotta and pumpkin puree galettes

VEGNF $3.00
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Minted zucchini fritters, house smoked trout & dill crème fraiche

GF $3.00
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Drinks

Lemon myrtle & hibiscus iced tea

$6.00
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Fresh OJ (350 ml)

$5.00
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Still water

$3.00

Does anyone actually hate water?

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Sparkling water

$4.00

600ml nothing funny about hydration. 30ml per kilogram of bodyweight + 1L for every hour of exercise. You getting enough?

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